The content of α-linolenic acid in flaxseed oil is 53%. α-linolenic acid is an essential fatty acid in human body, which can be converted into eicosapentaenoic acid and docosahexaenoic acid in human body. Alpha-linolenic acid has anti-tumor, anti-thrombosis, blood lipid lowering, nutrient brain cells, and regulation of autonomic nerves. Flaxseed contains a large amount of polysaccharides, which have anti-tumor, anti-virus, anti-thrombosis and blood lipid lowering effects.
Flaxseed oil also contains VE, a strong and effective free radical scavenger that delays aging and antioxidants.