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L-Lysine Sulphate Monohydrochloride HCL

L-Lysine Sulphate Monohydrochloride HCL

Product Details


Lysine is a feed fortification enhancer, which has the functions of enhancing the appetite of livestock and poultry, improving disease resistance, promoting wound healing, improving meat quality, enhancing gastric secretion, and is essential for synthesizing brain nerves, germ cells, proteins and hemoglobin. 

Lysine is an essential amino acid in the human body. It can enhance hematopoietic function, enhance gastric juice secretion, increase protein utilization, increase disease resistance, maintain metabolic balance, and promote the development of children's physical and intellectual.


DescriptionWhite or light yellow powderconforms
Content(dry basis)≥98.5%98.6%
Specific rotation+18~+21.520.6
Loss on Drying≤1.0%0.40%
Residue on lgnition≤0.3%0.10%
Heavy metals(as Pb)≤0.003%cConform


Product nameL-lysine monohydrochloride
UsageL-lysine monohydrochloride for animal feed is a major global industry, reaching in 2009 almost 700,000 tonnes for a market value of over €1.22 billion. Lysine is an important additive to animal feed because it is a limiting amino acid when optimizing the growth of certain animals such as pigs and chickens for the production of meat. Lysine supplementation allows for the use of lower-cost plant protein (maize, for instance, rather than soy) while maintaining high growth rates, and limiting the pollution from nitrogen excretion. In turn, however, phosphate pollution is a major environmental cost when corn is used as feed for poultry and swine.
Lysine is industrially produced by microbial fermentation, from a base mainly of sugar. Genetic engineering research is actively pursuing bacterial strains to improve the efficiency of production and allow lysine to be made from other substrates.

Dosage200 mg/ per day

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