Vegan Pea Isolate Protein Powder can be used in vegetable protein beverages (peanut milk, wheat milk and walnut milk, etc.), health food & beverages and sausages based on its good water-solubility. It can also be used to increase protein content and stabilize quality in the milk powder processing (infant & student formula milk powder and milk powder for the middle-aged and senior) field.
|Product name||Vegan Pea Isolate Protein Powder|
|Botanical source||Pisum sativum|
Content of Active ingredient
|Protein 80%~85% HPLC|
|100% pass 80 mesh|
Loss on drying
|Total Plate Count||NMT 1000cfu/g|
|Yeast & Moulds||NMT 100cfu/g|
|Conform with specification|
|25 kg/paper drum|
Store in sealed containers at cool & dry place.
Protect from light, moisture and pest infestation.
|2 years when properly stored|