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Shitake Mushroom Extract

Shitake Mushroom Extract

Product Details

Product Name:  Shiitake Mushroom Extract

Botanical Name: Lentinellus ursinus (Fr.) Kuhner

Active Ingredient:  Polysaccharides

Part Used:  Fruiting body /mycelia 

Specification: 

Extract Ratio 4:1 to 20:1

Straight powder

10%-40% Polysaccharides

Test Method: UV

Appearance: Brown Fine Powder

Shitake Mushroom Extract is extracted from shitake mushroom fruiting bodies. Lentinus edodes (shiitake) is a famous traditional Chinese mushroom.In the world Lentinus edodes (shiitake) is the earliest mushroom which was cultivated by human being. It is rich in protein and a variety of essential trace elements. It can prevent colds, lower cholesterol, prevent liver cirrhosis and have anti-cancer effects.

Shitake Mushroom Extract 1

 

Items

Specification

Appearance

Brown Powder

Oder

Characteristic

Taste

Characteristic

Paiticle size

Pass 80 mesh

Loss on drying

≤5%

Heavy metals

<20ppm

As

<2ppm

Pb

<5ppm

Assay

Result

Total Plate Count

<10000cfu/g or <1000cfu/g(Irradiation)

Yeast & Mold

<1000cfu/g or 100cfu/g(Irradiation)

E.Coli

Negative

Salmonella

Negative

Main Function 

1) Delaying aging: The shitake mushroom extract has a scavenging effect on hydrogen peroxide and has a certain elimination effect on hydrogen peroxide in the body.

2) The mushroom cap contains a double-stranded ribonucleic acid, and when it enters the human body, it produces a interacting interferon.

3) Lowering blood pressure, blood lipids and cholesterol: Shiitake mushroom contains sputum, choline, tyrosine, oxidase and certain nucleic acid substances, which can lower blood pressure, lower cholesterol, lower blood fat, and prevent arteriosclerosis and cirrhosis.

4) Improve the body's immune function: Lentinus edodes polysaccharide can increase the phagocytic function of mouse peritoneal macrophages, and also promote the production of T lymphocytes and enhance the killing activity of T lymphocytes. The experiment proves that the mushroom also contains an anti-viral interferon-inducing agent, which can improve the body's disease resistance and prevent influenza embolism. Mushroom has the effect of stomach, spleen, tonifying qi and kidney, and can cure diseases such as qi deficiency and loss of appetite.

 

Application

1.Applied in the food field, it has become a new raw material which used in food and beverage industry;

2.Applied in the health product field, it is a natural health product to regulate sleeping;

3.Applied in the pharmaceutical field, with the good effect of treating hepatitis.

 

Contact us

Address: Room 810, Unit 1, Zhuque Seven-Star International Apartment, Zhuque Street,Yanta District, Xi'an, 710075

Tel: 0086-029-68750642/68750658

Fax: 0086-029-68750658

Email: info@nutragreenlife.com

Web: www.nutragreenlife.com


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